My husband Brett and myself had our wedding at the Dell - Lea on 9/15 and it was hands down the best day we could have ever dreamed of thanks to David & Toutou. From the moment we toured the Dell- Lea I got that feeling that these two people were going to do everything possible to make sure our wedding would be the best day and I was right. Every email I sent was answered within hours and Toutou and David were always checking in, I thought of them as almost family when planning our wedding!
I fell in love with everything this venue has to offer from the rustic decor inside and gorgeous grounds which I always said "looks like scenes from the sound of music". Everyone raved about the food and said the same thing "AMAZING hot tasting food and was the best wedding food they have ever had"! I recommend this venue to people all the time saying it's a "hidden gem" and a great venue to both get married and have your reception at.
I'm so sad that my wedding is gone but I hope someday very soon I will be able attend a wedding at the Dell - Lea because it is hands down a beautiful and amazing place to have your wedding.
I fell in love with everything this venue has to offer from the rustic decor inside and gorgeous grounds which I always said "looks like scenes from the sound of music". Everyone raved about the food and said the same thing "AMAZING hot tasting food and was the best wedding food they have ever had"! I recommend this venue to people all the time saying it's a "hidden gem" and a great venue to both get married and have your reception at.
I'm so sad that my wedding is gone but I hope someday very soon I will be able attend a wedding at the Dell - Lea because it is hands down a beautiful and amazing place to have your wedding.
Services
David and Toutou bring a combined 50 years of professional experience to Dell-Lea.
Their fresh ideas, commitment to customer service, penchant for great food and down-to-earth approach have quickly catapulted Dell-Lea Weddings & Events to the short list of sought-after wedding venues in New Hampshire.
David and Toutou are involved in all aspects of the family owned and operated Dell-Lea and are on-site for almost every wedding.
The historic Dell-Lea is a premier full-service wedding venue located in south-central New Hampshire.
Their fresh ideas, commitment to customer service, penchant for great food and down-to-earth approach have quickly catapulted Dell-Lea Weddings & Events to the short list of sought-after wedding venues in New Hampshire.
David and Toutou are involved in all aspects of the family owned and operated Dell-Lea and are on-site for almost every wedding.
The historic Dell-Lea is a premier full-service wedding venue located in south-central New Hampshire.
At the Dell-Lea we have the ability to hold your wedding ceremony in our outdoor area underneath our beautiful gazebo that looks over the majestic mountains.
Wedding ceremonies include: arranged white chairs outside for each guest, one-hour rehearsal on Thursday evening prior to the function, one additional hour of facility time to hold the wedding and assistance with coordinating the ceremony.
In the event of inclement weather, with discretion of the couple, the ceremony may be held inside with guests seated at their respective tables.
Wedding ceremonies include: arranged white chairs outside for each guest, one-hour rehearsal on Thursday evening prior to the function, one additional hour of facility time to hold the wedding and assistance with coordinating the ceremony.
In the event of inclement weather, with discretion of the couple, the ceremony may be held inside with guests seated at their respective tables.
Our historic function hall has seen many uses throughout its 230 years.
Recent renovations ensure our guests enjoy the most modern conveniences, such as heat and air conditioning, while also preserving the post-and-beam structure and historic nature of the building.
The function hall includes a full-service bar constructed in-part with original timbers, a private bride's room, a large dance floor, a veranda overlooking the outside reception area, a handicap-accessible entrance, large restrooms and coatroom.
Recent renovations ensure our guests enjoy the most modern conveniences, such as heat and air conditioning, while also preserving the post-and-beam structure and historic nature of the building.
The function hall includes a full-service bar constructed in-part with original timbers, a private bride's room, a large dance floor, a veranda overlooking the outside reception area, a handicap-accessible entrance, large restrooms and coatroom.
The Dell-Lea full wedding planning service is for couples looking for a stress-free wedding planning experience.
This service is great for couples who are planning their wedding from out-of-town, or who just don't have the time to dedicate to wedding planning.
When you decide to book the wedding planning services at the Dell-Lea, you will be working with Ashley Haglund.
Ashley is a former Dell-Lea bride, and she has been working in the wedding industry for ten years.
She joined the Dell-Lea team in 2017 and has been working as an Event Coordinator to help deliver an amazing wedding day to couples just like the one she had.
This service is great for couples who are planning their wedding from out-of-town, or who just don't have the time to dedicate to wedding planning.
When you decide to book the wedding planning services at the Dell-Lea, you will be working with Ashley Haglund.
Ashley is a former Dell-Lea bride, and she has been working in the wedding industry for ten years.
She joined the Dell-Lea team in 2017 and has been working as an Event Coordinator to help deliver an amazing wedding day to couples just like the one she had.
Crostini topped with baked granny smith apples and brie with a lemon honey balsamic glaze.
Crab meat seasoned to perfection mixed with an herbed cream cheese, red onions and scallions.
Stuffed fresh mozzarella risotto balls deep fried and delicately served with pesto and marinara.
Baked flatbread with tahini and roasted tomatoes or roasted apples with sweet caramelized onions.
Pan seared and basted in a brown thyme butter then topped with spinach, onions, portabella mushroom, heirloom tomatoes, topped with candied bacon.
Crab meat seasoned to perfection mixed with an herbed cream cheese, red onions and scallions.
Stuffed fresh mozzarella risotto balls deep fried and delicately served with pesto and marinara.
Baked flatbread with tahini and roasted tomatoes or roasted apples with sweet caramelized onions.
Pan seared and basted in a brown thyme butter then topped with spinach, onions, portabella mushroom, heirloom tomatoes, topped with candied bacon.
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