Relax and entertain in your Mammoth Lakes home. It's your vacation too! Allow professional chef Daniel Molnar to cater to your every need. Prepare. Serve. Clean. Experience the pleasure of an amazing professionally catered meal in your home or condo while you enjoy yourself, your family and your guests. Daniel Molnar has been pleasing Mammoth visitors and locals with his approachable, straight forward cuisine for more than a decade.
Daniel is a Culinary Institute of America alumnus, has worked with Wolfgang Puck and is the former Executive Chef of the White Bark at the Westin Monache Resort. Choose from a simple drop off or a full service meal. No party is too big or small. Daniel is happy to prepare kids food as well. Customize your menu from Daniel's time proven selections.
Menus are based on your specific tastes and preferences. Whether you're too busy to spend valuable time in the kitchen preparing quality meals, or you just want to try something new, our personal chef services are perfect for you.
Daniel is a Culinary Institute of America alumnus, has worked with Wolfgang Puck and is the former Executive Chef of the White Bark at the Westin Monache Resort. Choose from a simple drop off or a full service meal. No party is too big or small. Daniel is happy to prepare kids food as well. Customize your menu from Daniel's time proven selections.
Menus are based on your specific tastes and preferences. Whether you're too busy to spend valuable time in the kitchen preparing quality meals, or you just want to try something new, our personal chef services are perfect for you.
Services
Daniel has been catering dinner parties around Mammoth for over a decade.
Locals and visitors alike spend their time entertaining and not working while Daniel and his staff take care of their culinary needs.
Generally Daniel will feed the kids first and than sit the adults down to a 3-course meal.
Perhaps begin the meal with a few tray-passed appetizers.
Regardless of your menu selection, by the time you and your guests have finished with desert, your kitchen will be clean and the dishes done!
Locals and visitors alike spend their time entertaining and not working while Daniel and his staff take care of their culinary needs.
Generally Daniel will feed the kids first and than sit the adults down to a 3-course meal.
Perhaps begin the meal with a few tray-passed appetizers.
Regardless of your menu selection, by the time you and your guests have finished with desert, your kitchen will be clean and the dishes done!
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